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Kab. Badung, Bali | |
Kab. Bangli, Bali | |
Kab. Buleleng, Bali | |
Kab. Gianyar, Bali | |
Kab. Jembrana, Bali | |
Kab. Karangasem, Bali | |
Kab. Klungkung, Bali | |
Kab. Tabanan, Bali | |
Denpasar, Bali | |
Tangerang, Banten | |
Tangerang Selatan, Banten | |
Yogyakarta, DI Yogyakarta | |
Jakarta Barat, DKI Jakarta | |
Jakarta Pusat, DKI Jakarta | |
Jakarta Selatan, DKI Jakarta | |
Jakarta Timur, DKI Jakarta | |
Jakarta Utara, DKI Jakarta | |
Kab. Sumedang, Jawa Barat | |
Bandung, Jawa Barat | |
Bekasi, Jawa Barat | |
Magelang, Jawa Tengah | |
Semarang, Jawa Tengah | |
Surakarta (solo), Jawa Tengah | |
Batu, Jawa Timur | |
Malang, Jawa Timur | |
Surabaya, Jawa Timur | |
Kab. Bintan, Kepulauan Riau | |
Kab. Lombok Barat, Nusa Tenggara Barat (NTB) | |
Mataram, Nusa Tenggara Barat (NTB) | |
Kab. Manggarai Barat, Nusa Tenggara Timur (NTT) | |
Kab. Rote Ndao, Nusa Tenggara Timur (NTT) | |
Kab. Sikka, Nusa Tenggara Timur (NTT) | |
Kab. Sumba Barat, Nusa Tenggara Timur (NTT) | |
Kab. Sumba Timur, Nusa Tenggara Timur (NTT) | |
Kupang, Nusa Tenggara Timur (NTT) |
LA PACHA MAMA is Bali’s first all-natural plant-based authentic Mexican restaurant.
We offer fresh, delicious and authentic hand-made Mexican dishes. Completely and exclusively plant-based, each and every item on our menu is prepared by our staff with love, to ensure the freshest and most vibrant tastes possible. We have replaced all meat products used in traditional Mexican dishes with locally sourced produce, thereby creating and providing a health conscious twist on traditional Mexican fare.
info@lapachamama.com | |
+623619080225 |
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Jo. Raya Penestanen Kelod 1, Sayan, Ubud, Kab. Gianyar - 80571 Bali, Indonesia |
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10 AM - 10 PM | |
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