We are passionate about food. Taste, aroma, texture, colour, everything about it. The menu offered here at Bamboo Chic is the result of our Chefs’ passions, dexterous skills, and in-depth knowledge of fresh local ingredients.
From signature local cuisine Babi Guling (Suckling Pig), to rich flavours of Hong Kong Steamed Barramundi, or Western inspired Signature Duck Confit, Bamboo Chic will take you on a distinctive culinary discovery. Enhance your experience with our specialty cocktails, mocktails, or the finest Wine of The World selections from our extensive wine cellar.
Don’t forget to save some room for dessert. Enjoy our delightful local-inspired desserts, flavourful gelato, or mouth-watering signature Éclairs prepared daily by the resort’s in house Pastry Chef.
Come back in the morning for our lavish breakfast buffet and à la minute offering homemade and imported specialties. Together with the grand selection of food, the flawless view to our lush tropical gardens and open concept kitchen will surely brighten your morning.
Discover the exceptional Pan-Asian and Balinese flavours here at Bamboo Chic.
To complete the culinary journey, gelato and ice cream enthusiasts are also welcome to the resort’s artisanal gelato and Illy coffee parlour – WaLa. Located next to the resort’s 1,300 sq m salt water lagoon pool and adjacent to Smoqee Sky Bar, it forms the heart of an integrated bar and entertainment destination located on an elevated level. It is poised to become Bali's most stylish place to see and be seen. Bamboo Chic also celebrates the finest wines by the glass from Starwood’s Wines of The World collection as well as showcasing an enticing live kitchen show.
