A Refined Year End Celebration at Four Seasons Hotel Jakarta

Palm Court and Alto Restaurant & Bar Present Two Distinct Festive Experiences

The festive season in Jakarta always carries a special energy, and Four Seasons Hotel Jakarta once again reinforces its position as a premier lifestyle destination through a thoughtfully curated series of culinary experiences. This year, the spirit of celebration unfolds across two iconic dining venues: Palm Court, offering warmth and togetherness, and Alto Restaurant & Bar, a rooftop destination showcasing contemporary Italian flair.

Palm Court: Festive Elegance for Meaningful Togetherness

As the social heart of Four Seasons Hotel Jakarta, Palm Court emerges as an ideal setting for celebrating Christmas and New Year with family and loved ones. Its spacious, light-filled and elegant interiors create a welcoming atmosphere—inviting guests to linger, connect, and savour the moment without haste.

Throughout the festive season, Palm Court presents an all-you-can-order curated menu designed to delight a wide range of palates. On Christmas Eve, guests are treated to a celebratory dining experience accompanied by live music and traditional Christmas carols performed by a children’s choir. The following day, Christmas Day Lunch and Dinner offer a more relaxed yet equally refined affair, bringing together global culinary inspirations with beloved Indonesian favourites.

The celebration continues on New Year’s Eve, where Palm Court offers a warm and intimate dining experience. Carefully crafted dishes are meant to be enjoyed at an unhurried pace, complemented by live music that sets a comfortable and festive tone as guests bid farewell to the year.

Alto Restaurant & Bar: A New Interpretation of Italian Dining Above the City

Elevated above the city, Alto Restaurant & Bar delivers a more expressive dining experience, framed by sweeping views of Jakarta’s skyline. This festive season, Alto enters a new chapter under the direction of Chef de Cuisine Riccardo Pellino, who brings an Italian culinary philosophy rooted in warmth, authenticity, and connection.

Alto’s festive menus are designed as a journey of flavours. From Christmas Eve Dinner to Christmas Day Brunch, each dish reflects Chef Riccardo’s deep respect for Italian tradition, reimagined through a modern and elegant lens. Highlights include handmade pastas, premium seafood selections, and thoughtfully composed plates that celebrate the essence of Italian conviviality.

The season reaches its peak with the New Year’s Eve Gala Celebration, an indulgent five-course dining experience that balances refined technique with honest, soulful flavours. As midnight approaches, the celebration continues at Alto Terrace, where guests gather to welcome the New Year against the sparkling backdrop of Jakarta’s city lights.

Two Venues, Two Atmospheres, One Standard of Excellence

Together, Palm Court and Alto Restaurant & Bar present two distinct interpretations of year-end celebration—each offering its own mood, yet united by the unmistakable standard of Four Seasons hospitality. From intimate family gatherings to elevated rooftop celebrations, Four Seasons Hotel Jakarta invites guests to mark the festive season with style, flavour, and unforgettable experiences.

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