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The Duck King Palace proudly announces the Grand Opening of its new flagship location in South Jakarta, celebrated with an immersive themed evening titled “A Night in Old Shanghai” on Wednesday, 26 November 2025 at 6:30 PM.
Located at Jl. Kyai Maja No.35, RT.10/RW.7, Kramat Pela, Kebayoran Baru, Jakarta Selatan 12130 (Across RS Pusat Pertamina), this new destination marks the brand’s first stand-alone Duck King outlet in Jakarta, representing the premium evolution of The Duck King brand.
Designed for the middle-high to high-end market segment, The Duck King Palace offers a classic yet elevated Cantonese dining experience infused with luxury, refinement, and contemporary elegance. This flagship concept sets a new benchmark for premium Chinese dining in South Jakarta.
“At The Duck King Palace, we aim to bring Cantonese cuisine to a new level of sophistication — authentic, elevated, and unforgettable,” said Fidela Maidiana Santosa, Director of The Duck King Palace. “This opening reflects our commitment to creating a true dining destination for guests who value craftsmanship and refinement.”

Leading the kitchen is Chef To Ka Chun, a Hong Kong–born culinary master with over 30 years of experience in premium Chinese cuisine. His distinguished career includes leadership roles at XO Palace Surabaya and Grand Duck King Jakarta, reflecting deep expertise in Cantonese and modern Chinese gastronomy. Chef To honed his craft in prestigious Hong Kong institutions such as Imperial Treasure International and Shatin Treasure Restaurant. His strengths include menu development, recipe innovation, kitchen design, and new restaurant openings, supported by strong leadership, precision, and unwavering consistency. Fluent in Cantonese and Mandarin, he is known for his commitment to authenticity and excellence. His culinary philosophy elevates traditional Chinese techniques through refined modern presentation — ensuring each dish reflects balance, craftsmanship, and exceptional flavor.

The Duck King Palace showcases refined Cantonese and modern Chinese cuisine, highlighting:
• Expertly roasted Peking Duck
• Handcrafted dim sum
• Premium seafood selections
• Signature wok-fired specialties
• Elevated interpretations of classic Chinese dishes

Each dish balances authentic flavors with elegant contemporary presentation, creating a luxurious and memorable dining experience for discerning guests.

• First stand-alone Duck King outlet in Jakarta
• 6 private dining rooms, each for up to 24 guests, equipped with Smart TVs and karaoke
• A large event hall for up to 180 guests, featuring premium sound system and LED screen
• Ideal for corporate events, celebrations, and upscale social gatherings

The Duck King Palace is the premium extension of The Duck King brand, blending authentic Chinese culinary heritage with refined modern elegance. With elevated cuisine, luxurious interiors, and meticulous service, the restaurant aims to redefine the standard for high-end Chinese dining in Indonesia.
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