Raffles Jakarta From London with Love

Raffles Hotels & Resorts is a luxury brand with an illustrious history dating back to 1887 when the world-renowned Raffles hotel first opened its doors in Singapore. Today, the remarkable collection includes eleven extraordinary properties in many of the world’s best cities and top holiday destinations including favourites such as Jakarta, Paris, Istanbul, and the Seychelles. Whether it’s a secluded resort or lively city-centre, each Raffles promises an oasis of calm and charm and a compelling mix of cultures and styles, and has its very own story to tell. For this year’s Valentine’ Day, Raffles Jakarta has prepared to deliver the most thoughtful, personal service for lovebirds in town.

Straight from the heart of London, the unrivalled Michelin Star Chef Paul Walsh is coming to Jakarta from 12 to 14 February 2018, offering a romantic and exclusive dining experience from London’s City Social restaurant here to Arts Café by Raffles Jakarta.

Chef Paul Walsh, as the Head Chef, has been the critical success of City Social by winning Best New Restaurant in BMW Square Meal Award 2014 and 3 AA Rosettes Awards in 2016/2017. City Social was one of the youngest ever restaurants to receive a Michelin Star in 2014 and has retained it four consecutive times. Paul Walsh started his career under Anton Edelmann at the world-renowned Savoy Hotel.

For three years, Paul worked through the ranks from Commis to Chef de Partie before moving to The Savoy Grill, with Marcus Wareing at the helm. Paul helped the restaurant to achieve a Michelin star, at the time being recognized as one of London’s finest up and coming chefs. Later Chef Paul became the Senior Sous Chef at Restaurant Gordon Ramsay on Royal Hospital Road. After that, collaborating with Icelandic Chef Agnar Sverrisson and French Master Sommelier Xavier Rousset, Chef Paul launched three “28-50 Wine Workshop and Kitchen” sites across London. Currently, Paul is the Executive Chef at Jason Atherton’s City Social situated within an iconic location in the heart of London. In 2014, Chef Paul Walsh earned City Social a Michelin star, which he has maintained ever since.

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