Following the success of CUT, Wolfgang Puck’s second restaurant at Marina Bay Sands is now open on Sands SkyPark. Fresh, seasonal ingredients will form the basis of a creative and robust menu that celebrates the best of Californian-inspired cuisine. The original Spago opened in 1982 in West Hollywood, California and became an overnight success. Known for its Californian cuisine, the restaurant relocated to Canon Drive in Beverly Hills in 1997 and has continued to be a culinary phenomenon. Spago was the recipient of the AAA Four Diamond Award and two stars in The Michelin Guide-Los Angeles edition.