Quality Café serves up no-frills comfort food in an unpretentious and convivial ambience. Best known for its Asian porridge buffet dinner and supper, the café now offers an authentic a la carte lunch menu. Helmed by Executive Chef Donald Sai, diners can expect a good mix of local favourites.
The Asian Porridge dinner and supper buffet have been especially popular with locals since its launch in 2005. Perennial favourites include the signature popiah, Taiwan porridge served with a range of condiments and a delectable array of chilled and hot desserts.
Other than the buffet offerings, ala-carte menu are available. Treat yourself to a plate of fragrant and flavourful Chef’s Special Nasi Goreng Istimewa. Served with satay, ikan billis, fried chicken wings, crackers and topped with a fried sunny side up, this dish will definitely leave you wanting for more. If you prefer a lighter snack, try the ever-popular Club Sandwich. Paired with freshly deep-fried wedges, the perfect combination of fresh ingredients with toasted bread is the answer to its popularity.
Feast to your heart’s content with one of the most affordable all-you-can-eat in town today!
